Farfalle

Pastas

Farfalle

Farfalle

500g

In a mixed salad or hot in a sauce, the Panzani Farfalle look great with their bow tie shape... Always ready to pull out all the stops, adding a little extra fun to the food lover's table.

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Preparation

The 3 key steps

step

Boil the salted water at your convenience (use 1L for 100g of pasta).

step

Throw the pasta into the salted boiling water and let it cook for the amount of time that's written on the front of the package.

step

Drain your pasta. It's ready!

Our Recipes

Suggestions for preparations

Farfalle au fenouil et coques Farfalle
20min
4
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Salade de Farfalle aux courgettes, feta et pignons Farfalle
20min
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Salade de Farfalle au surimi et aux raisins secs Farfalle
15min
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Farfalle aux champignons des bois et à l'ail Farfalle
25min
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