The 3 key steps
Boil the salted water at your convenience (use 1L for 100g of pasta).
Throw the pasta into the salted boiling water and let it cook for the amount of time that's written on the front of the package.
Drain your pasta. It's ready!
250g, 400g or 1kg
The spiral shape of the Panzani Fusilli provides all your dishes with a fancy edge and carries all sauces in a whirlwind of flavours! No need to beat about the bush: its a classic to serve on every table.
The 3 key steps
Boil the salted water at your convenience (use 1L for 100g of pasta).
Throw the pasta into the salted boiling water and let it cook for the amount of time that's written on the front of the package.
Drain your pasta. It's ready!